Tuna melt pizza baguettes

Speedy Suppers Recipes

Preparation and cooking time

  • Prep:10 mins
  • Cook:20 mins
  • Easy
  • Serves 4

Quick and easy pizza breads that little ones will love

Nutrient Unit
kcal 410
fat 14g
saturates 7g
carbs 47g
sugars 9g
fibre 4g
protein 26g
salt 1.9g


  • 2 part-baked baguettes
  • 1 red pepper , diced
  • 1 green pepper , diced
  • 198g can sweetcorn , drained
  • 225g jar tuna
  • 100g cheddar , grated
  • 1 tbsp tomato purée
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  • STEP 1

Heat oven to 190C/170C fan/gas 5. Halve the 2 part-baked baguettes lengthways and cook directly on the oven shelf for 8 mins. Meanwhile mix the diced peppers, sweetcorn, tuna, and 75g of the grated cheddar.

  • STEP 2

Transfer the baguettes to a baking tray, spread each with 1 tbsp tomato purée, divide the tuna mix over, then sprinkle with the remaining grated cheddar. Bake for 12 mins until melting and golden.

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